Miroir Chocolate

High-quality ready-to-use chocolate flavored and chocolate-appearing mirror glaze, designed to be applied on horizontal flat surfaces. Provides a perfect shine and mirror effect of superior and consistent quality over time. Miroir L'Original Chocolat can be used for fine pastry items such as bavarois, mousse cakes, and main courses, creating a perfectly smooth texture.

• Enhances the visual appeal of finished products with an unmatched glossy mirror effect
• Excellent stability and freeze-thaw stability, chocolate flavor and appearance, smooth texture, and creamy mouthfeel
• Ready to use, no heating required, just stir and apply to preserve the freshness of mousses and bavarois